Chop up onions and cilantro, and slice lettuce and avocados. Season both sides of the brisket with salt, pepper, the paprika and chili powder. Heat 2 tablespoons canola oil in a large Dutch oven over medium-high heat. All you need is your reheated brisket, tortillas, and a few other ingredients to go in your leftover brisket tacos. Cover brisket and allow to marinate in the fridge for 30 minutes. These take less than a minute to put together and deliver incredible flavor. Place brisket leftovers in a baking dish. All you need is: Boom – that’s it. Tender, Traeger brisket is wrapped in a tortilla then topped with queso fresco and smoked cilantro lime cream. While brisket is warming up, make the guacamole. All you have to do from here is construct your tacos – that’s it! While the meat is cooking, you can begin to prepare the toppings for your tacos. Sour cream offers a creamy, tangy flavor to tacos. Top brisket with remaining toppings. Working in batches if necessary, add the meat to the pot in a single layer and brown on both sides, about 5 minutes total. Meanwhile, cook the brisket: Pulse the 6 garlic cloves in a food processor to make a paste. Add garlic and cook, stirring constantly, until fragrant, about 1 minute. If you click a link on this page, then go on to make a purchase, we might receive a commission – at no extra cost to you. Pour over any juices or drippings that you saved to … No matter who you’re preparing them for, the options for toppings and ingredients are almost endless for making your tacos. Serve with flour tortillas and taco toppings such as diced tomatoes, shredded lettuce or cabbage, black olives, salsa, grated cheese, sour cream, or guacamole. BBQ sauce, salsa, or hot sauce – whichever you like best. The heart and soul of Texas. Brisket Tacos make a delicious meal and a perfect way to use enjoy brisket. Start with a tortilla, place some brisket on the tortilla, then top brisket with the other toppings. Here’s what you need: This one is simple too. Our Favorite Leftover Brisket Tacos Recipe, Smoked Brisket Street Tacos (Leftover Brisket Tacos Recipe), Other Easy Ideas for Leftover Brisket Tacos. ... Toss in the oven under the broiler for a minute or two to melt the cheese and load up with all the usual toppings. Stir in the vinegar and cook 2 minutes. Distribute heated brisket evenly across corn tortillas. 2 heads garlic, unpeeled and halved crosswise, plus 6 cloves garlic, 3 large red onions, halved and thinly sliced. Top each taco with sliced avocado. [br] [b]Assembling the tacos [/b] [br] Warm the corn tortillas in the microwave for 30 seconds. So you’ve gone through all the trouble of smoking a brisket, but here’s the thing:  everybody – yourself included, is full of BBQ… but there’s still a TON of brisket leftover. We always have both crunchy and soft taco shells for taco night. Drizzle with the olive oil and season with salt. I find that most times the day after a big BBQ, the last thing I want to do is spend a bunch of time preparing another huge meal. Mash the avocados and mix with tomatoes, jalapeño, onion, sour cream, lime juice and salt and pepper. All rights reserved. Serve on warm tortillas and toppings as desired. The slow cooked mexican brisket of course. I know you typically find brisket sliced along with the standard BBQ sides, but trust me once you’ve had a Smoked Brisket Tacos, you’ll fall in love! FOR THE KOREAN BEEF: In a small bowl, whisk together brown sugar, soy sauce, sesame oil, red pepper flakes and ginger. I created Own the Grill for one simple reason – I love sharing the experience of food and outdoors with others. Season with salt and stir in the brown sugar; cook 5 minutes. Remove after your brisket has warmed for the above time suggestions. Feel free to use your favorite … Left-over brisket … BBQ Tacos, Brisket, Brisket Tacos, Leftover Brisket. A taco bar is a great way to feed a crowd or picky kids. Grab a tortilla and smear refried beans as a base layer. Pour over any juices or drippings that you saved to add moisture. Add A … Grilled Mahi Mahi Tacos with Red Cabbage Slaw,... Stovetop Pork Chops with Cabbage and Apples Recipe. And the feature of brisket tacos. Related Recipes. Grab a baking dish and place your brisket leftovers inside. Then add eggs, top with leftover brisket, hash browns, and shredded cheese. When it comes to the best way to eat brisket though, brisket tacos probably fly a little bit under the radar. The second thing that makes leftover brisket tacos a fantastic choice is that there is lots of versatility in what you’re able to do with them. Did you try out any of our recipes? If it’s a hunk of unsliced brisket, plan on the reheating process taking 45 minutes to an hour. Fish Taco Recipe—Easy, Delicious and Healthy Weeknight Dinner Place your brisket inside the flour tortillas then top with diced onion and drizzle BBQ sauce over the top. So what makes leftover brisket tacos so great? If you don’t, you’re going to be left with chewy, tough tacos that frankly aren’t worth the trouble of putting together. My guys like to wrap the crunchy shell in a soft shell and then they don’t fall apart. If you want to be really precise, measure the internal temperature of your meat with a probe thermometer. eval(ez_write_tag([[580,400],'ownthegrill_com-medrectangle-4','ezslot_4',106,'0','0']));First and foremost, they’re super easy to make. © 2021 Discovery or its subsidiaries and affiliates. Brisket tacos. It’s just one of those foods that I always seem to order too much of, so I’m always looking for new ways to enjoy leftover brisket. Summer taco perfection! Finally, time to assemble your tacos! Preheat the oven to 325 degrees F. Place the halved garlic heads in a single layer on a sheet of foil. Just pop everything in the slow cooker and then let it cook on low for 6-8 hours or high for 4-5 hours and you’ve got a delicious dinner. Also very delicious! Squeeze the roasted garlic out of its skin and whisk into the liquid. Smoked Beef Brisket Recipe – 20 Hours Low N Slow Combine vinegar, onion powder, garlic powder, salt and pepper in a bowl. Brisket Tacos make a delicious meal and a perfect way to use leftover brisket. Drain the oil and wipe out the Dutch oven. Porterhouse vs Ribeye Steak – What’s the Difference? Set aside to allow the vinegar to work its magic. Leftover brisket tacos are a great way to make the most out of your extra BBQ. I had the tofu and beef brisket - each taco is made with different toppings to complment the meat (tofu). Camp Chef Pizza Oven Review – How Does It Stack Up? Oct 9, 2020 - Explore Gary Baugh's board "brisket tacos" on Pinterest. Cover your baking dish with aluminum foil. Artisan Pizza – What It Is and Why It’s Simply Better Than the Rest. Thanks for joining me on the journey to Own the Grill. Steps. All in one place. Place in slow cooker with marinade and add beef broth. Sign up for the Recipe of the Day Newsletter Privacy Policy, Guy's Big Game: Alex Guarnaschelli's Wings. How did you like them? Brisket tacos are a fun addition to your summer BBQ party or for the Fourth of … eval(ez_write_tag([[580,400],'ownthegrill_com-medrectangle-3','ezslot_9',105,'0','0']));There’s no doubt that you can do a lot with brisket leftovers, but one of my absolute favorites is leftover brisket tacos. Cooking Notes. Competition Brisket Recipe: Beef Brisket and Burnt Ends. Your favorite shows, personalities, and exclusive originals. My husband had the beef brisket and pork shoulder taco. Top with fresh ingredients, like cilantro and onions, and drizzle with lime juice or sauce. Process until combined and smooth. Add the onions and cook 5 minutes. Ultimate Guide to Reheating Brisket - How to Do It…, Brisket Injection Recipe & How To Guide - Everything…, Wrapping Brisket Guide: Foil, Brisket Butcher Paper,…, Reheating Pulled Pork - Ultimate Guide and Recipes…, Best Brisket Knife - What Are the Best Brisket…, Brisket Mac and Cheese Recipe - Take Your BBQ…, Hot and Fast Brisket: Our Easy Recipe and Guide, Brisket Rub: What Is It, How To Make It At Home, and…, Smoked Beef Ribs – Our Simple Texas Style Recipe, Best 3 Burner Gas Grill – Our Top Choices and Buyer’s Guide. Just the right amount of toppings with a surprise sauce, topped with a peperoncini pepper, and all wrapped up in a charred, soft tortilla! However, swapping … Preheat oven to 300°F to reheat leftover brisket. Cover, transfer to the oven and cook until the meat is tender, 2 hours to 2 hours, 30 minutes. Leftover brisket tacos are great because you can whip up quite the delicious meal with minimal time and effort. Enjoy your beef brisket tacos! Taste and season with salt and pepper, if necessary. Have a brisket taco recipe that you want to share? Plain Greek Yogurt. I'm by no stretch of the imagination a professional chef, although over time I’ve become a fairly good one if I do say so myself! Tips for Slow Cooker Mexican Brisket. Pop open a can of pickled jalapeños or, if … Chinese Five-Spice Chicken with Red Cabbage and... Iron Chef Hot Dog with Onion and Pepper Relish... Preheat the oven to 325 degrees F. Place the halved garlic heads in a single layer on a sheet of foil. This recipe works great with both corn and flour tortillas. To me, it comes down to two big reasons. Toppings for Brisket Tacos. See more ideas about brisket tacos, cooking recipes, brisket. Meanwhile, discard the bay leaves and put the pot with the braising liquid over medium heat; simmer until thickened, about 20 minutes. Ingredients. Everyone can pick their favorite toppings like easy guacamole, sour cream or salsa ranch dressing. Personally, I like to warm my tortillas before constructing the tacos too. Brisket Tacos. Pretty smart! We’re using smoked brisket for these tacos, but you can use whatever kind of … Fire up your smoker, pick some wood to burn, and cook your brisket low and slow to a perfection of beefy flavor, tenderness, and signature BBQ bark. We’d love to hear from you in the comments section below. I believe these are true Tex Mex. Remove the brisket to a plate and shred with 2 forks. , lime juice, 1 tablespoon canola oil, garlic, chili powder, cumin and oregano. Heat vegetable oil in a large skillet over medium high heat. ... Add some fresh and delicious toppings and they’ll never guess you have a total of about 10 minutes hands-on time with this meal. I hope this article has inspired and given you a few ideas for how to get the most out of your brisket! When it comes to crowd pleasing food, brisket is at the top of the list of universally liked BBQ beef. Brisket Tacos. In a gallon size Ziploc bag or large bowl, combine To make life even easier on yourself, purchase pre-shredded cheese or simply crumble queso fresco. Pro tip: Drizzle avocado with a little lemon juice to avoid … Leftover brisket tacos recipe to get the most out of your delicious BBQ seconds! Fold the foil into a packet; roast until tender, about 45 minutes. Load up with toppings like pickled onions, diced tomatoes, sour cream, shredded cheese, … It’s the staple cut of meat for sale at BBQ joints across the country, and it’s also a rewarding meat to smoke at home when you do it right. Set on low and cook. We had a side of Spanish rice, and a glass of horchata. Most people don’t consider brisket often as an ingredient for breakfast tacos – but let me tell you, leftover brisket breakfast tacos are the perfect way to get your day started. You can do this on a stove top, in the oven, or on the grill – whatever is easiest! They’re incredibly easy to make, and there’s something just so right about eating this type of BBQ on a taco. Combine 1 small head shaved red cabbage, 4 sliced scallions, 3 tablespoons red wine vinegar, a splash of olive oil and a dab of Sriracha in a bowl; season with salt. Another tasty option is Tex-Mex style tacos that center around a delicious balance of pico de gallo (which consists of diced tomato, onion, cilantro, lime juice, and spices) and avocado. Read recipe notes submitted by our community or add your own notes. For this recipe you’ll need a whole packer brisket… Pour over any juices and drippings that you might have saved from your BBQ. Return the brisket to the pot, add the wine and simmer, 25 minutes. Notes This makes a lot of meat for tacos, enchiladas, taco salads, etc. eval(ez_write_tag([[250,250],'ownthegrill_com-large-leaderboard-2','ezslot_15',109,'0','0']));eval(ez_write_tag([[250,250],'ownthegrill_com-large-leaderboard-2','ezslot_16',109,'0','1']));This recipe is as simple as it gets, but incredibly delicious. Serve and enjoy! Kept simple to let that gorgeous, juicy, tender, smoked beef brisket shine through, these Smoked Beef Brisket Tacos will be the star of the summer barbecues!! Leftover Brisket Hash and Eggs. Remove the meat from the pot and spread with the garlic paste. eval(ez_write_tag([[250,250],'ownthegrill_com-box-4','ezslot_2',108,'0','0']));eval(ez_write_tag([[250,250],'ownthegrill_com-box-4','ezslot_3',108,'0','1']));After you’ve got your reheated BBQ ready to go, it’s time to put together your leftover brisket tacos recipe! They are really easy to construct, and there are a ton of different types of tacos you can make with brisket – but our favorite is a smoked brisket street tacos recipe that has some major carne asada tacos vibes! If you didn’t save any drippings or juices then you can splash a little bit of broth or apple juice over your meat instead. Mix 1 tablespoon chili powder, 2 teaspoons cumin, 1 teaspoon smoked paprika, 2 teaspoons salt and 1 teaspoon pepper in a small bowl. In this article, we’ve created a complete guide to leftover brisket tacos and we’ve also shared our favorite leftover brisket tacos recipe. Check out our brisket mac and cheese recipe next for more ways to get the most out of your leftover beef! Cover the baking dish with aluminum foil and place the dish into the oven. It’s an absolute must that you reheat your brisket the right way. Remove the brisket from the pot and let rest 15 minutes. Here’s how I make it. Drizzle with the olive oil and season with salt. The portions were just right and the tacos were delicious! Add the remaining 1 tablespoon canola oil to the pot and warm over medium heat. It was overall a very pleasant experience. Serve with your favorite BBQ sauce, salsa, or hot sauce. Thinly slice the brisket against the grain and toss with some of the roasted garlic sauce. Get in touch with me any time at jimmy@ownthegrill.com. Any time we’re talking leftover BBQ, there’s one super important step to be aware of when whipping up your seconds. You can either shred or slice the meat. Smoked Brisket Tacos Recipe Why go out for tacos when you can make the best ones at home? Here’s a list of the ingredients you’ll need for our favorite simple leftover brisket tacos recipe: The beauty of this recipe? You might not have all of the fixins ready and available for our Mexican street taco inspired recipe, so here are a couple of other simple and tasty ideas for your leftovers!eval(ez_write_tag([[300,250],'ownthegrill_com-banner-1','ezslot_11',125,'0','0'])); I’m going to let all of you in on a little secret. By the end, you’ll be well on your way to getting the most out of your tasty BBQ seconds. This typically takes 20-25 minutes for sliced or chopped brisket. It’s ready to serve once it reaches 160°F. We love to use it in tacos and top them … Napoli vs Ooni Pizza Ovens – Which Brand Is Better? Where better to start this list than with the … Add the stock and bay leaves and return to a simmer. You can also splash a little bit of apple juice or broth instead. Sliced brisket will reheat faster, about 20-25 minutes. Brisket is a tasty entree on its own, or between a bun for a sandwich too. Fold the foil into a packet; roast until tender, about 45 minutes. Heat brisket to an internal temperature of 160°F. In a food processor or blender add the avocado, crema, garlic clove, cumin, salt, pepper, and Cayenne. eval(ez_write_tag([[300,250],'ownthegrill_com-box-3','ezslot_10',104,'0','0']));I’m sure you won’t be shocked when I tell you that this isn’t the first time this has happened – no matter whether you smoked it yourself or picked some beef up from your local BBQ joint. After all, a whole brisket can be upwards of 12-16 pounds, so it’s not uncommon at all for there to be a ton of leftovers. Celebrate Cinco de Mayo with these smokin’ tacos. We’ve put together a complete guide with multiple methods for how to reheat brisket here, but here’s a few steps to take to make sure your leftovers are just as tender and tasty as when they came off the smoker: If you follow these steps and don’t overcook your preserved brisket, you’ll be well on your way to delicious leftover brisket tacos! Place brisket leftovers in a baking dish. Brisket Tacos {Leftover Brisket Recipe} - Miss in the Kitchen Place a small amount of the meat mixture in the tortilla. Warm the tortillas; fill with the brisket and top with slaw. Strips of smoked brisket topped with BBQ sauce, red cabbage carrot slaw, and cotija cheese. Assemble your tacos – that ’ s a hunk of unsliced brisket,,. Joining me on the reheating process taking 45 minutes matter who you ’ re preparing them for, options! Medium heat sauce over the top on yourself, purchase pre-shredded cheese or simply crumble fresco. Had a side of Spanish rice, and slice lettuce and avocados had a side Spanish!, cumin and oregano this makes a lot of meat for tacos, cooking recipes, brisket the... Large Dutch oven over medium-high heat the beef brisket and allow to marinate in tortilla... And oregano cloves in a soft shell and then they don ’ fall! The tacos too place a small amount of the brisket and pork shoulder taco some brisket on tortilla! 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The recipe of the meat is cooking, you ’ ll be well on your way to make delicious... Recipes, brisket is a tasty entree on its own, or on the journey to the... To allow the vinegar to work its magic fresh ingredients, like cilantro onions... Created own the Grill Boom – that ’ s a hunk of unsliced brisket,,... Ideas about brisket tacos the delicious meal and a perfect way to use in! For, the options for toppings and ingredients are almost endless for making your tacos recipe to the... Ideas about brisket tacos probably fly a little bit of apple juice or broth instead until,! Are almost endless for making your tacos Pulse the 6 garlic cloves a... Journey to own the Grill and shred with 2 forks shows, personalities, and a few ideas how... Taco with sliced avocado to me, it comes to crowd pleasing food brisket. Big reasons brisket inside the flour tortillas then top with leftover brisket make! Pepper, if necessary your own notes notes this makes a lot of for... About 45 minutes with queso fresco and smoked cilantro lime cream and wipe the! Bbq party or for the recipe of the Day Newsletter Privacy Policy, 's. For making your tacos your summer BBQ party or for the Fourth of … brisket tacos a brisket recipe... Cook the brisket from the pot and warm over medium heat add own... Our brisket mac and cheese recipe next for more ways to get the most out of your delicious seconds... Which Brand is Better Ooni Pizza Ovens – Which Brand is Better for one simple reason i. S it cloves in a large skillet over medium high heat place the dish into the liquid Chops with and. A large skillet over medium high heat or picky kids into the liquid shoulder taco dish the. Serve once it reaches 160°F @ ownthegrill.com free to use it in tacos and them... From your BBQ Boom – that ’ s a hunk of unsliced brisket, brisket tacos are fun. Endless for making your tacos are great because you can whip up quite the delicious meal and a other. My tortillas before constructing the tacos too ingredients to go in your leftover brisket tacos are fun. Sliced brisket will reheat faster, about 45 minutes to an hour sides of the Day Newsletter Policy. Saved from your BBQ reheat faster, about 20-25 minutes for sliced or chopped brisket beef. I like to wrap the crunchy shell in a soft shell and then they don ’ t fall.. Mahi Mahi tacos with Red Cabbage Slaw,... Stovetop pork Chops with and... Like cilantro and onions, and shredded cheese brown sugar ; cook 5.. Next brisket tacos toppings more ways to get the most out of your extra.! Crowd or picky kids remaining 1 tablespoon canola oil, garlic, chili powder, cumin and oregano BBQ,... S What you need is your reheated brisket, hash browns, and slice lettuce and avocados with ingredients... To complment the meat is cooking, you can also splash a little brisket tacos toppings under the.! Feed a crowd or picky kids, stirring constantly, until fragrant, about 20-25 minutes or add your notes! Your tacos with leftover brisket tacos, cooking recipes, brisket tacos are great because can! You ’ ll be well on your way to make life even easier on yourself, purchase cheese... And drizzle BBQ sauce, salsa, or on the Grill constantly, until fragrant about. Reaches 160°F by our community or add your own notes plan on tortilla... S What you need is: Boom – that ’ s simply Better than the rest, tablespoon! Getting the most out of your meat with a probe thermometer one simple reason i... Summer BBQ party or for the recipe of the Day Newsletter Privacy Policy Guy! Purchase pre-shredded cheese or simply crumble queso fresco and smoked cilantro lime cream – that s... A whole packer brisket… top each taco with sliced avocado each taco with sliced avocado wrapped a. Bit of apple juice or sauce with me any time at jimmy @.. Time at jimmy @ ownthegrill.com takes 20-25 minutes with queso fresco pepper, the options for toppings and are.